Iced Coco Chilli Mint

Prep Time:

5 Minutes

Cook Time:

2 Minutes

Serves:

1 Serving

Level:

Easy

Iced Tea with a Kick!

Ingredients

  • 100ml Coco Chilli Mint tea concentrate*

  • 25ml Coco Chilli Mint simple syrup** (optional)

  • Choice of milk (optional)

  • Vanilla extract

  • Ice + Mint leaves for garnish

Preparation

-*For the concentrated ted:

-Brew 8 teaspoons Coco Chilli Mint tea in 800ml water for 3-4 mins, strain and leave to cool

**For the simple syrup:

-Take 150ml of the concentrated tea and heat in a pan with 150g sugar until sugar is dissolved. Pour into a

jar/bottle and leave to cool


Method


Step 1

Add crushed ice into shaker with a

handful of mint (clap the mint leaves

in your hand to release the flavour!)


Step 2

Pour on your simple syrup and

concentrated tea and shake!

-Strain + pour into glass


Step 3

Top with water (or milk) and garnish

with a sprig of mint